The Ingredient Focus: Arnica Montana

How “Fermented” Arnica Montana Transforms Skincare?

Traditional medicine has traditionally recognized the Asteraceae perennial plant Arnica montana for its strong anti-inflammatory and wound-healing qualities.

The plant's bioactive ingredients, which include flavonoids, phenolic acids, and polysaccharides, make it an important ingredient in cosmetic products intended to soothe and renew the skin.

Chromatogram of A. montana extract obtained in SRM and tentative identification of compounds:

Garcia-Oliveira, Paula, et al.

Arnica montana's medicinal potential has been enhanced by recent developments in biotechnology, especially fermentation, which makes it an even more potent active component in cosmetic products.

The Science Behind Arnica Montana Extract

Anti-Inflammatory Benefits

• The plant’s compositions helps to inhibit NF-κB activation, reducing inflammation markers such as IL-6, IL-8, and TNF-α [1].

  1. Fermented extracts are more effective in reducing pro-inflammatory mediators compared to their unfermented parts [2].

Antioxidant Protection

• Arnica montana is rich in polyphenols and flavonoids, which absorb reactive oxygen species (ROS) and protect against oxidative damage.

  1. Fermentation enhances the stability and activity of these antioxidants, helping to prevent premature aging and environmental skin stressors [3,4].

Wound Healing and Skin Barrier Support

• Traditionally used for bruises and wounds, Arnica montana supports cellular regeneration.

• Arnica montana extract enhances fibroblast function and extracellular matrix remodeling.

• Beneficial for post-procedure skincare, accelerating the recovery of irritated skin [1,4].

Soothing and Redness Reduction

• Fermentation increases the bioavailability of Arnica montana's bioactive compounds, improving skin-soothing effects.

• Clinical studies suggest that fermented extracts reduce erythema and promote an even skin tone, making them ideal for sensitive skin applications [2].

The Future of Arnica Montana in Skincare

By using fermentation technology, Arnica montana extract is transformed into a more potent, bioavailable, and stable active ingredient. The enhanced anti-inflammatory, antioxidant, and regenerative properties make it an essential component in modern skincare formulations.

Our Arnica Montana BioFerment Extract harnesses the power of fermentation to deliver superior skin benefits. For more information on how this ingredient can elevate your formulations, contact us today!

📩 hello@activebioworks.com

References

1. Kriplani P., Guarve K., Baghael U.S. (2017). Arnica montana L. – a plant of healing: review. Journal of Pharmacy and Pharmacology.

2. Sharma S., Arif M., Nirala R.K., Gupta R., Thakur S.C. (2015). Cumulative therapeutic effects of phytochemicals in Arnica montana flower extract alleviated collagen-induced arthritis: inhibition of both pro-inflammatory mediators and oxidative stress. Journal of Science and Food Agriculture.

3. Gaspar A., Craciunescu O., Trif M., Moisei M., Moldovan L. (2014). Antioxidant and anti-inflammatory properties of active compounds from Arnica montana L. Romanian Biotechnological Letters.

4. Cosmetics & Toiletries (2023). Inside Ingredients: Arnica montana.

5. Garcia-Oliveira, Paula, et al. "Enhancing phenolic compounds recovery from Arnica montana L. flowers through optimized green extraction protocols." Journal of Applied Research on Medicinal and Aromatic Plants 43 (2024): 100600.