Meet the Nature's Vegan Protein: Hydrolyzed Wheat Protein

Forget about the usual protein sources – there's a new vegan powerhouse making waves! Hydrolyzed wheat protein is making a mark as a revolutionary beauty ingredient. Not only is it cruelty-free, but it also boasts remarkable effectiveness in enhancing skin and hair health.

Before exploring the advantages of this powerful ingredient, let's grasp the concept of “hydrolyzation” and its process.

The Process of Hydrolyzation

Hydrolyzed wheat protein is generally derived from wheat germ. The process of hydrolyzation enhances the bioavailability of the protein, making it easier for body to absorb and utilize.

This means that products containing hydrolyzed wheat protein can deliver more potent, effective results.

In the case of hydrolyzed wheat protein, the wheat protein is broken down into smaller, easier-to-absorb molecules.

The Power of Wheat 💪

Now that we understand what hydrolyzation is, it's time to appreciate the power of wheat.

Wheat is a staple food across the globe and is known for its nutritional profile. It's packed with vitamins, minerals, and proteins that are beneficial for our overall health.

When it comes to skincare and hair care, the protein found in wheat is the star of the show.

Wheat can help;

Strengthen, nourish, and revitalize skin and hair.

Polar lipids from wheat extract oil improve skin damage caused by aging, [1]
There is also a great study showing that skin irritation is reduced in surfactant formulations with the addition of wheat proteins [2]

The Benefits of Hydrolyzed Wheat Protein

So, what happens when you hydrolyze wheat protein? The process of hydrolyzation enhances the benefits of wheat protein, making it an even more potent ingredient for skin and hair.

SkinCare

Hydrates and maintains skin moisture balance, benefiting dry skin.
Balances skin pH levels for overall skin health.
Soothes sensitive skin.
Improves skin elasticity and hydration.

But the benefits of hydrolyzed wheat protein don't stop at skin. This super ingredient can also improve hair health !

HairCare

Contains amino acids that can penetrates deep into the hair shaft , providing nourishment from within.
Help to increase the diameter of hair strands, giving the appearance of thicker, fuller hair.
Popular ingredient in volumizing shampoos and conditioners.
Enhance the elasticity of the hair, making it more resistant to damage from styling tools, heat, and environmental stressors.

Hydrolyzed wheat protein is perfect for various skin types;

especially mature, dry, delicate, and sensitive skin.

It suits all hair types ;

beneficial for brittle, dull, fine, dry, dehydrated, and damaged hair.

We Designed It For You

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We Designed It For You 〰️

| ProActive WHEAT - Hydrolyzed Wheat

Complex enzymatic process-derived wheat protein product.

Luxurious blend of peptides and amino acids.
Nourishing and healing effects for skin and hair.
Film-forming capabilities for protection and moisture retention.
Antioxidant properties for combating free radicals.
Foam-boosting capabilities for enhanced product texture and application.

You can contact us for detailed documents:

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Conclusion…

Hydrolyzed wheat protein represents a marriage of nature and science, harnessing the inherent goodness of wheat in a form that maximizes its efficacy for skincare and haircare.

With its ability to deeply nourish, strengthen, and rejuvenate, hydrolyzed wheat protein has rightfully earned its place as a star ingredient in beauty formulations.

Whether you're seeking radiant skin or luscious locks, incorporating products enriched with our ProActive Wheat can help unlock your true beauty potential !

Please do not hesitate to contact us for any questions and more:

hello@activebioworks.com

Have a nice and “beautiful” day!

References

1 Boisnic, Sylvie, et al. "Polar lipids from wheat extract oil improve skin damages induced by aging: Evidence from a randomized, placebo‐controlled clinical trial in women and an ex vivo study on human skin explant." Journal of Cosmetic Dermatology 18.6 (2019): 2027-2036.

2 Teglia, A., and G. Secchi. "New protein ingredients for skin detergency: Native wheat protein–surfactant complexes." International journal of cosmetic science 16.6 (1994): 235-246.

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